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Tuesday, July 30, 2013

Turkish apple Tea

This fruity tea with apple pieces very tasty even without additional flavor! Pure dried apple pieces, can also be eaten!


50 g of dried apple rings
1 liter of soft water or still water
2 tablespoons freshly squeezed lemon juice
6-8 tsp sugar

Step 1
The apple rings chop and place in a pot. Pour in the water and bring to a boil over medium heat everything, then remove the pan from the heat and let the apple tea draw for 20 minutes.

Step 2
Add the lemon juice and sugar as needed, fill the tea through a strainer into tea glasses and provide additional sugar to sweeten.