Thursday, August 22, 2013
Cold herbal tea
100 g of dried rosehip with seeds , 50 g of dried linden flowers , Fennel honey for sweetening , freshly squeezed lemon juice
The rose hips with linden flowers mix well, pour into an airtight closing caddy.
Provide for the preparation of 1 l Erkältungstee 5 tablespoons (15 g) tea mixture into a pot and pour 1 liter of cold water. Slowly bring to a boil over low heat, cover and let stand for 5 minutes.
Strain the tea through a fine sieve into cups. Sweet fennel 1 teaspoon per cup of honey. If only the tea is lukewarm, stir in 1 teaspoon of lemon juice. Warm, but not hot drink.